Culinary Arts & Hospitality Management Adjunct
Salary: $600 - 700 per credit hour*
Classification: Adjunct Faculty
Reports to: Dean of Business & Technology
Olympic College is recruiting adjunct faculty to teach Culinary Arts and Hospitality Management. Classes are offered in a range of delivery modes, including fully face-to-face, hybrid, and fully online. Most classes are applied and are taught in a hands-on kitchen environment. Information about the degree, certificates, and individual courses is online at https://www.olympic.edu/culinary-arts
Essential Functions
- Prepare and teach Culinary Arts and Hospitality Management courses.
- Create engaging teaching and learning environments that facilitate student success.
- Plan, develop and set up instructional classrooms, online environments, and labs.
- Identify individual learning needs of students and make appropriate adjustments in learning environments and activities.
- Utilize a variety of assessment activities to evaluate student learning and achievement.
- Stay current in the information technology field through a variety of professional development activities.
- Perform other related duties as assigned and/or required
