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Dr Chloe Casey is a Lecturer in Nutrition and Behaviour within the Faculty of Health, Environmental and Medical Sciences at Bournemouth University. She holds a PhD in Student Mental Health and Wellbeing from Bournemouth University (2023), an MSc in Nutrition and Behaviour from Bournemouth University (2018), and a BSc (Hons) in Psychology from Southampton Solent University (2013). Dr Casey is a Registered Associate Nutritionist accredited by the Association for Nutrition, a graduate member of the British Psychological Society, and an Associate Fellow of the Higher Education Academy.
Her research focuses on mental health, wellbeing, and resilience among postgraduate researchers, as well as the role of nutrition in alcohol recovery, the social and psychological impacts on eating behaviour, and nutrition in underserved groups. She supervises PhD students and leads taught units in nutrition, psychology, research methods, and behaviour change. Dr Casey has authored or co-authored peer-reviewed articles including investigations into the mental health of doctoral students and qualitative interventions for enhancing mental health support. She has contributed chapters on stress and disordered eating patterns and promoting wellbeing. Her professional email address is ccasey@bournemouth.ac.uk.
Discover Bournemouth University’s meta-analysis linking sugar-sweetened beverages to 34% higher anxiety odds in youth. Explore findings, mechanisms, and solutions.
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